Bloemkool-kerriesoep

Ingrediënten voor 2-3 personen

  • halve bloemkool
  • kleine ui
  • 100 ml kokosmelk
  • 500 ml kippenbouillon
  • 1 el kerriepoeder
  • snufje nootmuskaat
  • spekjes

Bereiding

bloemkoolsoep2

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